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Insalata di campo invernale e Lardo di Colonnata

:
9 Luppoli Belgian Blanche.

SCOPRI PORETTI 9 Luppoli Belgian Blanche >>

Ingredienti:

(per 4 persone)

40 g di cicoria selvatica
20 g di erba san Pietro
10 g di dente di leone
20 g di tarassaco
50 g di agretti
60 g di radicchio di campo
4 fette di lardo di Colonnata
Aceto di mele q.b.
Olio EVO q.b.
Sale q.b.
Pepe q.b.

Preparazione:

Mondare tutte le insalate
Sminuzzarle in base alla qualitÃ
Metterle in una ciotola
Scaldare leggermente l’olio con l’aceto il sale e il pepe ottenendo una vinaigrette