Basmati rice, curry and provolone del monaco d.o.p. cheese
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Recipe ingredients:
(for 4 people)
60 g of basmati rice
Extra virgin olive oil to taste
Salt to taste
Curry to taste
Provolone del Monaco d.o.p. Cheese to taste
Preparation:
Cook basmati rice in salted water, drain and cool in cold water, then adjust the flavor and add curry.
Presentation:
Place basmati rice on fingerfood spoon and add slivers of Provolone del Monaco cheese and drops of extra virgin olive oil.
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