Vinaigrette of celery, mayonnaise and hops
BEER AS INGREDIENT:
5 Luppoli Bock Chiara.
5 Luppoli Bock Chiara.
DISCOVER
PORETTI 5 Luppoli Bock Chiara >>
Recipe ingredients:
(for 6 people)
A heart of white celery of Sperlonga i.g.p.
a yolk
200 ml of sunflower oil
White wine vinegar to taste
Lemon juice to taste
Salt to taste
Pepper to taste
33 cl of Bock Chiara 5 luppoli
10 g of powdered hops
Preparation:
Prepare a reduction of Bock Chiara 5 luppoli
Prepare a mayonnaise with egg, sunflower oil, white wine vinegar, lemon juice, salt and pepper, adding at the end of the reduction of Bock Chiara 5 luppoli to obtain the taste wished.
Clean and peel the celery of Sperlonga and divide it into small pieces.
Presentation:
Place in a serving dish the celery of Sperlonga bits and top with drops of mayonnaise and sprinkle with powdered hops.
Related recipes
